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Adopting ‘Full of Beans’ in Glasgow
7 April 2026
‘Full of Beans’ campaign was run in partnership by the Glasgow Food Policy Partnership (GFPP) and Glasgow Community Food Network’s Food and Climate Action team in 2024. We spoke to GFPP about the process and impact of the campaign on Glasgow's bean journey.

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Building a fairer food system: lessons from five years of Just FACT
25 March 2026
Wen (Women’s Environmental Network) are a UK environmental charity working collaboratively to create a fairer, healthier and sustainable world for everyone, supporting women and communities to take climate action, amplify racialised and marginalised women’s voices, and advocate for change. In this blog, they reflect on 5 years of their flagship programme, Just FACT.

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Improving soil health through bokashi, microbes and red clover - farmer case study
23 March 2026
Shanaghan Hill is an 80-acre livestock farm in Katesbridge, nestled among the undulating hills and valleys of County Down. The farm's landscape is varied, ranging from high, hilly, stony ground at one end to the sandy soils along the banks of the River Bann, which flows through the property. Louise Skelly, with the help of her son-in-law Timothy and daughter Esther, leads efforts to make the farm more nature-friendly.
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